✦ PROMPT ATLASEnglish

奢华熔岩巧克力爆浆瞬间

来自 OpenNana 的公开提示词;保留原始作者与公开原帖引用。

Nano banana pro参考图要求未核实图像提示词
奢华熔岩巧克力爆浆瞬间 · 来源示例
OpenNana 展示的来源示例;本站未重新生成。

完整 Prompt

MarkdownJSON
{ "master_prompt": { "scene_type": "high-speed cinematic luxury dessert photography", "product": { "type": "ultra-premium molten chocolate lava cake", "brand_name": "no visible branding", "base": "perfectly baked dark chocolate fondant with slightly cracked top", "filling": "rich molten dark chocolate core flowing smoothly", "accompaniments": [ "quenelle of vanilla bean ice cream", "fresh raspberries with natural gloss", "mint micro-leaves for elegance" ] }, "composition": { "action": "dramatic molten chocolate burst captured mid-flow as cake is gently sliced", "surrounding_elements": [ "cocoa powder dust explosion frozen mid-air", "dark chocolate shards suspended dynamically", "gold flakes subtly dispersing", "raspberry juice droplets captured in motion" ], "placement": "centered hero dessert on matte black stone plate with subtle reflection on polished marble surface" }, "lighting": { "style": "luxury studio dessert lighting", "effects": [ "soft rim lighting outlining cake texture", "warm directional key light enhancing molten gloss", "gentle top light defining ice cream texture", "subtle backlight for cinematic depth and separation" ] }, "color_palette": { "background": "deep charcoal fading into warm amber bokeh", "accents": "rich dark chocolate brown, creamy ivory, vibrant raspberry red, matte black, subtle gold highlights" }, "technical_specs": { "camera": "macro lens, slight low angle for premium dominance", "shutter": "ultra-fast freeze-motion capture", "depth_of_field": "shallow focus on molten center, soft blur on suspended particles", "quality": "8K resolution, ultra-photorealistic texture detailing" } } }
中文提示词
{ "master_prompt": { "scene_type": "高速电影级奢华甜点摄影", "product": { "type": "超高端熔岩巧克力蛋糕", "brand_name": "无可见品牌标识", "base": "完美烘焙的黑巧克力软心蛋糕,顶部略有裂纹", "filling": "浓郁的熔岩黑巧克力内馅,顺滑流淌", "accompaniments": [ "一勺香草豆冰淇淋", "带有自然光泽的新鲜覆盆子", "用于点缀的薄荷微叶" ] }, "composition": { "action": "蛋糕被轻轻切开时,熔岩巧克力喷涌而出的戏剧性瞬间被捕捉,定格在流淌中", "surrounding_elements": [ "可可粉尘爆炸在空中凝固", "黑巧克力碎片动态悬浮", "金箔细微散开", "覆盆子汁液滴在运动中被捕捉" ], "placement": "居中放置的英雄甜点,置于哑光黑色石板上,在抛光大理石表面有微妙的反射" }, "lighting": { "style": "奢华影棚甜点布光", "effects": [ "柔和的轮廓光勾勒出蛋糕的质感", "温暖的方向性主光增强熔岩的光泽", "柔和的顶光定义冰淇淋的质地", "微妙的背光营造电影般的深度和分离感" ] }, "color_palette": { "background": "深木炭色渐变为温暖琥珀色散景", "accents": "浓郁的黑巧克力棕、奶油象牙色、鲜艳的覆盆子红、哑光黑、微妙的金色高光" }, "technical_specs": { "camera": "微距镜头,略微低角度以突出高端感", "shutter": "超高速凝固动态捕捉", "depth_of_field": "对熔岩中心进行浅景深对焦,悬浮颗粒柔和模糊", "quality": "8K 分辨率,超逼真的纹理细节" } } }

来源与署名

原作者
@mehvishs25
公开出处
原始来源 ↗
收录图库
OpenNana 条目 ↗
来源模型标注
Nano banana pro
条目日期
2026-04-02 · OpenNana 条目创建日期,不代表原帖发布日期
参考图要求
参考图要求未核实;请核对原帖和所用工具。
转载与权利
项目维护者确认转载授权;原作者权利保留

本站未逐条重新生图。原帖可访问性会变化,引用不代表独立验证作者身份或生成效果。

继续浏览 OpenNana 图库 ↗