零重力巧克力威化榛果漂浮大片
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完整 Prompt
/* PRODUCT_RENDER_CONFIG: Chocolate Wafer Hazelnut Edition VERSION: 2.0.1 AESTHETIC: Premium Commercial Food Photography */ { "ENVIRONMENT": { "Background": "Gradient(Dark_Warm_Brown)", "Atmospheric_FX": ["Floating_Particles", "Depth_Blur", "Cinematic_Bokeh"], "Lighting": { "Type": "Directional_Studio_Warmer", "Highlights": "Specular_Glossy_Reflections", "Shadow_Softness": "High" } }, "CORE_ASSETS": { "Primary_Subject": "Wafer_Rolls", "Physics": "Zero_Gravity_Diagonal_X_Composition", "Material_Properties": { "Outer": "Milk_Chocolate_Coating", "Surface_Texture": "Irregular_Nut_Clusters_Embedded", "Interior_Cross_Section": { "Structure": "Crispy_Hollow_Wafer", "Core": "Silky_Chocolate_Cream_Filling" } } }, "PARTICLE_SYSTEMS": [ { "Object": "Chocolate_Blocks", "Detail": "Rectangular_Embossed_Letter_B", "State": "Floating" }, { "Object": "Hazelnuts", "State": "Halved_and_Fragmented", "Distribution": "Random_Orbit" } ], "FLUID_DYNAMICS": { "Element": "Chocolate_Splash", "Behavior": "Dynamic_Backdrop_Flow", "Viscosity": "Thick_Glossy" }, "RENDER_OUTPUT": { "Resolution": "8K_UHD", "Aspect_Ratio": "3:4", "Quality_Flags": ["Hyper_Realistic", "Sharp_Foreground", "Indulgent_Mood"] } }来源与署名
- 原作者
- @mehvishs25
- 公开出处
- 原始来源 ↗
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- OpenNana 条目 ↗
- 来源模型标注
- Nano banana pro
- 条目日期
- 2026-04-01 · OpenNana 条目创建日期，不代表原帖发布日期
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- 参考图要求未核实；请核对原帖和所用工具。
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